Dosoro cheese table (200g)

Dosoro cheese board made up of 6 portions of 50g balls each: 2 natural, 2 fine herbs and 2 chili.

Dosoro cheese is a fresh cheese with 1 week of maturation and creamy texture, it is perfect for gratin.

Allied Producer:

Bonne Nature

Bonne Nature is an artisan cheese factory of Colombian-French origin. Its cheeses are made with milk from cows grazing in the mountains, from the municipality of Armenia Mantequilla. The preparation of its products is done in an artisan way, that is, it is the cheese maker who determines the temperatures, times, PH, size of the different processes, achieving a product of excellent quality and without preservatives.